disclosurelogs / au-wa-food-offenses

16/12/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/151221%20Nedlands%20Charlies%20Garden%20Coffee%20Lounge.ashx

City of Nedlands

Sir Charles Gairdner Hospital, E Block, Ground Floor, Hospital Avenue, Nedlands

Solquest Nominees Pty Ltd

Fine of $24,000 and costs of $4102.30

Non-compliance with Standard 3.2.2 • Clause 19 (1) – food premises was not maintained to a standard of cleanliness where there was no accumulation of food waste, dirt and grease • Clause 21(1) – food business failed to maintain the premises in a food state of repair • Clause 21 (1) – food business failed to maintain equipment in a good state of repair

Food Act 2008 (WA) Section 22 (compliance with the Food Standards Code)

Charlie's Garden Coffee Lounge of Nedlands

11 December 2014

06/11/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/151110-Wanneroo-Hung-Phat-Oriental-Foods.ashx

City of Wanneroo

Shop E2, Koondoola Plaza, 34 Koondoola Avenue, Koondoola

My Tien Duong

Fine of $10,000 and costs of $1651.20

Non-compliance with Standard 1.2.1 • Clause 2(1) - packaged food for retail sale must be labelled Non-compliance with Standard 1.2.2 • Clause 1(1) - packaged food must include the name of the food • Clause 3 - packaged food must bear the name and address of supplier Non-compliance with Standard 1.2.5 • Clause 2 - packaged food must be date marked Non-compliance with Standard 1.2.6 • Clause 1(1) - packaged food must have directions for use and storage of food for health and safety reasons Non-compliance with Standard 3.2.2 • Clause 8(5)(a) - potentially hazardous food must be stored under temperature control

Food Act 2008 (WA) Section 22 (2) compliance with the Food Standards Code

Hung Phat Oriental Foods

21 May 2015

05/10/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/151005-Kalamunda-KingofHarts.ashx

Shire of Kalamunda

193 Chisholm Cres, Kewdale

TD Nguyen

Fine of $6000 and costs of $1705.60

Non-compliance with Standard 3.2.2: • Clause 19 (1) - Cleanliness of food premises • Clause 19 (2) - Cleanliness of equipment • Clause 24 (1)(b) - Prevent pests • Clause 24 (1)(c) - Eradicate pests

Food Act 2008 (WA) Section 22 – compliance with the Food Standards Code

King of Harts Lunch Bar

28 July 2015

02/10/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/151002-Perth-Joy-Garden-Seafood-Restaurant.ashx

City of Perth

65 Francis St, Northbridge

Giciau Pty Ltd

Fine of $15,000 and costs of $1706.30

Non-compliance with Standard 3.2.2:  Clause 6(1)(a) failure to store food in such a way to be protected from contamination Clause 19(1) – Cleanliness of premises   Clause 19(2) – Cleanliness of equipment  Clause 21(1) failed to maintain premises in good state of repair  Clause 24(1)(b) failed to take all practicable measures to prevent pests entering the food premises  Clasue 24(1)(c ) take all practicable measures to eradicate and prevent harbourage of pests on the food premises.

Food Act 2008 (WA) Section 22 (1) compliance with the Food Standards Code

Joy Garden Seafood Restuarant

16 April 2015

18/09/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/150929%20Bayswater%20Bula%20Taste%20of%20the%20Pacific.ashx

City of Bayswater

Shop 10, Coventry Village, 243-253 Walter Road West, Morley

Ms Ashika Ram

Fine of $5,000 and costs of $2,092.20

Selling food that the accused reasonably knew was unsafe on-compliance with standard 3.2.2: Clause 6 (1) – Protection of food from the likelihood of contamination lause 19 (2) – Cleanliness of fittings, fixtures and equipment lause 7 (1) (a) – Practicable measures taken to process safe and suitable food N N C C C C lause 24 (1) (b) – Take all practicable measures to prevent pests entering the food premises. C C

Food Act 2008 (WA) Section 15 (2) sale of unsafe food ood Act 2008 (WA) Section 22 (1) compliance with the Food Standards Code F F

Bula Taste of the Pacific

14/09/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/150929%20Kalamunda%20Yummy%20Inn%20Chinese%20Restaurant.ashx

Shire of Kalamunda

Shop 16, 51 Edinburg Rd, Forrestfield WA 6058

Chen & Ya Pty Ltd

Fine of $20,000 and costs of $1,690.30

Non-compliance with standard 3.2.2: Clause 6 (1) – Protection of food from the likelihood of contamination lause 19 (1) – Cleanliness of premises lause 21 (1) – Maintenance of premises lause 24 (1)(b) – Take all practicable measures to prevent pests entering the food premesis C C C C C C

Food Act 2008 (WA) Section 22 (1) compliance with the Food Standards Code

Yummy Inn Chinese Restaurant

14 May 2015

19/08/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/150901-Stirling-Soda-Sun-Lounge.ashx

City of Stirling

Shop 23, North Beach Plaza, North Beach Rd, North Beach WA

Benjamin Patrick Andrijasevich

Fine of $35,000 and costs of $2,840.30

Non-compliance with standard 3.2.2: Clause 19(1) – Cleanliness of food premises lause 12 2) – Cleanliness of fittings, fixtures and equipment. lause 6 (1) (a) – Store food in such a way that it is protected from the likelihood of contamination. lause 24 (1) (b) – Take all practicable measures to prevent pests entering the food premises. C C C C C C

Food Act 2008 (WA) Section 22 (1) compliance with the Food Standards Code

Soda Sun Lounge

25 November 2014

17/07/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/150717CockburnNoodlers.ashx

City of Cockburn

Shop 6/620 North Lake Road, South Lake WA

Cheng Jia Pan

Fine of $6000 and costs of $1678.30

Non-compliance with Standard 3.2.2:  Clause 19 (1) – cleanliness of food premises  Clause 24 (1) (b) – take all practicable measures to eradicate and prevent the harbourage of pests on the food premises and those parts of vehicles that are used to transport food

S S Food Act 2008 (WA)  Section 15 (2)  Section 18 (2)  Section 22 (1) - compliance with the Food Standards Code

Noodler’s Noodle Sushi Restaurant South Lake

30 April 2015

10/07/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/150710CanningSupaIGACannington.ashx

City of Canning

45-51 Cecil Avenue, Cannington WA

R. D'Costa

Fine of $9500 and costs of $1694

Non-compliance with Standard 3.2.2:  Clause 6(1)(a) – store food in such a way that it is protected from the likelihood of contamination  Clause 6(2)(a) – when storing potentially hazardous food store it under temperature control  Clause 19(1) – cleanliness of food premises  Clause 19(2) – cleanliness of equipment  Clause 21(1) – maintenance  Clause 24(1)(b) – take all practicable measures to prevent pests entering the food premises Non-compliance with Standard 1.2.5:  Clause 3 – prohibition on sale of food after the use-by date Non-compliance with Standard 1.2.11:  Clause 2(2) – country of origin labelling

Food Act 2008 (WA) Section 22 - compliance with the Food Standards Code

Supa IGA Cannington

8 October 2014

30/06/2015

http://ww2.health.wa.gov.au/~/media/Files/Corporate/general%20documents/food/food%20offenders/150630KwinanaMedinaIGA.ashx

City of Kwinana

14-16 Pace Rd, Medina

Qin Lan Holdings Pty Ltd

ine of $12,000 and costs of $2331

 Sale of food that is unsuitable  Non-compliance with Standard 1.2.5 clause 3 sale of food past its use-by date

Food Act 2008 (WA)  Section 18(2)  Section 22 (4) - compliance with the Food Standards Code

Medina IGA

22 July 2014