auxesis / sa_health_food_prosecutions_register

Champion Bakery Pty Ltd

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Champion Bakery Pty Ltd

Lot 151 Minnie Street Port Wakefield SA 5550 Unit 1, 1 Regina Court Beverley SA 5009

Champion Bakery Pty Ltd

Michael John Nickols Champion Bakery Pty Ltd

Multiple: 12 and 14 September 2013 11 October 2013 24 January 2014 4 and 18 February 2014 12 September 2013 and 18 February 2014

1. Michael John Nickols Offences under the Food Act 2001 Section 21(1): Fail to comply with the Food Standards Code – Standard 3.2.2: - Clause 3(1), failed to ensure that persons undertaking food handling operations had skills and knowledge of food safety and hygiene matters commensurate with their work activities (1 Offence). - Clause 6(1), failed to store food in such a way that it is protected from the potential likelihood of contamination (3 Offences). - Clause 11, failed to hold and keep separate and clearly identify food held for disposal(4 Offences). - Clause 19(1), failed to maintain a food business to a standard of cleanliness where there is no accumulation of food waste, dirt, grease, or other visible matter (3 Offences). - Clause 24(1), failed to take all practicable measures to eradicate and prevent the harbourage of pests on the food premises (3 Offences). Offences under the Food Act 2001: - Section 50 - Handled food intended for sale on the premises in contravention of a Prohibition Order (4 Offences). - Section 41(1) - Obstruct and/or attempt to obstruct an authorised officer from accessing the premises (1 Offence). - Section 39 - Fail to comply with a requirement of an authorised officer made under Division 1 part 4 of the Food Act 2001 (2 Offences). - Section 86(1) - Fail to provide written notification in the prescribed form before conducting a food business (1 Offence). 1. Champion Bakery Pty Ltd Offences under the Food Act 2001 Section 21(1): Fail to comply with the Food Standards Code – Standard 3.2.2: - Clause 3(1), failed to ensure that persons undertaking food handling operations had skills and knowledge of food safety and hygiene matters commensurate with their work activities (1 Offence). - Clause 11, failed to hold and keep separate and clearly identify food held for disposal (1 Offence). - Clause 6(1), failed to store food in such a way that it is protected from the potential likelihood of contamination (1 Offence). - Clause 19(1), failed to maintain a food business to a standard of cleanliness where there is no accumulation of food waste, dirt, grease, or other visible matter (1 Offence). - Clause 24(1) failed to take all practicable measures to eradicate and prevent the harbourage of pests on the food premises (1 Offence). Offences under the Food Act 2001:  - Section 86(1) - Fail to provide written notification in the prescribed form before conducting a food business (1 Offence).

3 March 2015

Magistrates Court of South Australia

City of Charles Sturt

$126,000.00

$3520.00

$131,422.50

-34.8954701

138.5454516

Omega Foods Pty Ltd

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Omega Foods Pty Ltd

33 Adams Street Hindmarsh SA 5007

Omega Foods Pty Ltd

Omega Foods Pty Ltd

25 June 2013

Offences under the Food Act 2001 Section 21 (1), - Fail to comply with the Food Standards Code – Standard 3.2.2: - Clause 11 Failed to identify and keep separate food for disposal (6 Offences) - Clause 19 (1) Failed to maintain clean premises (1 Offence) - Clause 21 (1) Failed to maintain fixtures, fittings and equipment in good repair (1 Offence) - Fail to comply with the Food Standards Code – Standard 1.1.1: - Clause 11 (1) Allowed labelling on a package of food to be altered/removed without the permission of the relevant authority (3 Offences) Offence under the Food Act 2001 Section 21 (3), - Fail to comply with the Food Standards Code – Standard 1.2.5: - Clause 11 (1) Failed to ensure the label on a package of food include its use by date or best before date (1 Offence) Offence under the Food Act 2001 Section 21 (4), - Fail to comply with the Food Standards Code – Standard 1.2.5: - Clause 3 Failed to ensure food was not sold past its use by date (1 Offence)

3 March 2015

Magistrates Court of South Australia

City of Charles Sturt

$28,890

$2,080

30,970

-34.9107064

138.5681322

Garam Masala Indian Cuisine

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Garam Masala Indian Cuisine

Shop 23, 832-840 Lower North East Road, Dernancourt

Garam Masala Indian Cuisine

Garam Garam Masala Indian Cuisine Pty Ltd

17 December 2013

Offences under the Food Act 2001 Section 21 (1) - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 17 (1) (d), Fail to provide single use towels (1 offence). - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 19, Unclean premises (1 offence). - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 24, Fail to take all practicable measures to eradicate and prevent harbourage of pests (1 offence).

21 September 2014

Magistrates Court of South Australia (Holden Hill)

City of Tea Tree Gully

$5,000.00

$480.00

$6667.50

-34.8622194

138.6827542

Pleaded guilty

Tasca Espresso

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Tasca Espresso

Shop 48, 720–758 Main North Road, Gepps Cross

Tasca Espresso

Nicola Fauso Raschella

29 January 2013 & 14 March 2013

Offences under the Food Act 2001 Section 21 - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 20, Unclean equipment (meat slicer) (1 offence). - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 6 (2) (a), Food not stored under temperature control (1 offence). - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 19, Unclean premises (1 offence). - Fail to comply with the Food Standards Code – Standard 3.2.2 Clause 11 (1) & (3), Food incorrectly stored and labelled (2 offence). Offence under the Food Act 2001 Section 50 - Contravention of an improvement notice (1 offence)

29 August 2014

Magistrates Court of South Australia (Port Adelaide)

City of Port Adelaide Enfield

$7,500.00

& Counsel Fee $3116.00

$10,911.75

-34.8379778

138.6075076

Pleaded guilty

Moo View Dairy

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Moo View Dairy

1849 Victor Harbor Road, Willunga Hills SA 5172

Moo View Dairy

1. Mark Tyler 2. Helen Tyler

Between 17 April 2015 - 1 May 2013

- Fail to comply with the Food Standards Code – Standard 2.5.1 and Standard 4.2.4: Clause 15 (1) Processing of milk and dairy products ( 2 offences)

14 April 2016

Magistrates Court - Christies Beach

Biosecurity SA Plant and Food Standards

$13,500.00

$320.00

$18,820.00

-35.311999

138.5819167

Guilty Plea

$1000.00

Bing Boy

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Bing Boy

Shop 2025A, 297 Diagonal Road, Oaklands Park, SA 5047

Bing Boy

1. Michael Calava  2. Tight Assignments Pty Ltd 

16 April 2015

Offence under the Food Act 2001 Section 21 (1) Fail to comply with the food standards Code - Standard 3.2.2:  - Clause 15, Failed to take all practicable measures to ensure his or her body, anything from his or her body, and anything he or she is wearing does not contaminate food or surfaces likely to come into contact with food: and –wash his or her hands in accordance with subclause (4) – whenever his or her hands are likely to be a source of contamination of food: and – when engaging in a food handling operation that involves unprotected food or surfaces likely to come into contact with food, wash his or her hands in accordance with subclause (4) after touching his or her hair, scalp or a body opening. - Clause 17 (1), failed to provide and maintain easily accessible hand washing facilities and ensure hand washing facilities are only used for the washing of hands, arms and face.

29 January 2016 

Adelaide Magistrates Court

City of Marion

$1,000.00

Levy

$2,126.38

-35.0170474

138.5441012

Stirling Hotel

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Stirling Hotel

52 Mount Barker Road, Stirling, 5152

Stirling Hotel

Stirling Hotel (SA) Pty Ltd

11 March 2015 & 17 June 2015

- Clause 19 (1) - Unclean premises (2 offences) - Clause 6 (1) – Failed to protect food from contamination (2 offences) - Clause 7 (1) - Failed to protect equipment from contamination - Clause 17 (1) – Failed to provide single use towels - Clause 6 (2) – Failed to store potentially hazardous foods under temperature control - Clause 14 (2) – Failed to provide a supply of warm running water potable water to hand washing facilities

11 November 2016

Adelaide Magistrates Court of South Australia

Adelaide Hills Council

$7,200.00

Levy

-35.0070218

138.7179875

$3000.00

Jam and Sugar (JAS) Bakehouse

http://www.sahealth.sa.gov.au/wps/wcm/connect/public+content/sa+health+internet/about+us/legislation/food+legislation/food+prosecution+register#Jam and Sugar (JAS) Bakehouse

Shop 12/168-180 St. Vincent street, Port Adelaide, SA 5015

Jam and Sugar (JAS) Bakehouse

Monipiseth Norodom (1st defendant) and Thi Huong Tran Le

8 August 2016 and 14 November 2016

- Clause 3(1) - Failing to ensure persons undertaking food handling operations had skills in and knowledge of food safety and food hygiene matters commensurate with their work activities - Clause 6(1) – Failing to store food in such a way so as to protect it from the likelihood of contamination - Clause 8(5) – Failing to store potentially hazardous food under temperature control (2 offence) - Clause11- Failing to keep separate and identify food held for disposal(6 offence) - Clause 17(1) - Failing to provide an adequate supply of paper towels at a hand washing facility - Clause 19(2) – Failing to maintain fixtures and equipment in an appropriate state of cleanliness (5 offence) Offence under the _Food Act 2001_ Section 17 (2) - Selling unsuitable food (7 offence)

4 August 2017

Magistrates Court of South Australia

City of Port Adelaide Enfield

$4000.00

Levy

$8340

-34.8455119

138.5045515

Pleaded guilty